Starters
Our starters are exclusively vegetarian and are prepared from organic farm to be balanced, nutritious as well as innovative.
Steamed Slider (V)
Elevated with a medley of fresh, crisp veggies and our signature sauces, resulting in a harmonious blend of textures and flavors.
$8
Vegetable Salad (V)
Crisp, garden-fresh vegetables, including a rainbow of bell peppers, juicy tomatoes, crunchy cucumbers, and more, tossed with a zesty herb-infused vinaigrette.
$7
Greek Flatbread (V, GF)
Our soft and airy flatbread is generously adorned with a medley of fresh, plant-based ingredients, including ripe tomatoes, crisp cucumbers, Kalamata olives, and vegan feta cheese topped with a creamy and dairy-free tzatziki sauce.
$20
Indian Samosa (V, GF)
Golden, crispy pastries are generously filled with a mouthwatering blend of spiced potatoes, peas, and fragrant herbs served with a side of tangy tamarind chutney.
$5
Sweet Potato Hommus (V)
Creamy delight combines the earthy richness of roasted sweet potatoes with the smooth, savory goodness of traditional hummus.
$20
Sauteed Mushrooms(GF)
Sautéed to perfection in a blend of aromatic herbs and premium olive oil, our mushrooms are a savory symphony of rich, umami goodness.
$12
Brunches
A mix of breakfast and lunch, our brunches are nutritive and low on fat contents. A good brunch will keep you full entire day.
Toor Daal (V)
Golden-yellow lentils slow-cooked to creamy perfection and infused with aromatic spices with a soul-soothing blend of flavors that offers a balance of rich, nutty undertones and a touch of spice, making it an essential part of a wholesome, fulfilling meal.
$8
Tomato Curry (V)
A symphony of spices, slow-cooked to perfection, creating a rich and luscious tomato sauce with a medley of herbs and aromatic seasonings harmonize with the tomatoes, resulting in a balanced blend of sweet and savory flavors served with your choice of rice or bread.
$7
Cup Cakes (V, GF)
Moist and tender cupcake is lovingly crafted using vegan ingredients and topped with a swirl of dairy-free, velvety frosting with a choice of classic chocolate, luscious vanilla, or the flavor of the day.
$20
Plain Samosa (V, GF)
Golden parcels of delight are generously filled with a fragrant mixture of spiced potatoes, peas, and aromatic herbs served with a side of zesty tamarind chutney.
$5
Fried Potato Samosa (V)
Crisp and golden delectable that boasts a flavorful filling of spiced and seasoned potatoes, folded into a delicate, flaky pastry shell.
$20
Idli Sambhar (V)
Soft and fluffy steamed rice cakes, paired with a generous serving of aromatic and flavorful spicy lentil and vegetable stew.
$12
Wholefood Bowls
Our wholesome, crafted bowls are a tribute to the bounty of nature, featuring a colorful array of fresh, plant-based ingredients.
Chocolate Doughnut (V)
Delectable treats with a blend of rich, cocoa-infused dough and a sumptuous chocolate glaze, all lovingly prepared without animal products.
$8
Waffles w/ Vegan Cheese
Prepared without animal products, are the perfect canvas for a savory transformation topped with a generous serving of vegan cheese.
$7
Full Noodle Bowl (V, GF)
Tantalizing fusion of flavors and textures, featuring perfectly cooked noodles, a colorful array of fresh, locally-sourced vegetables, and a symphony of aromatic herbs and spices drizzled with a savory vegan sauce.
$20
Super Tofu Bowl (V, GF)
Delightful combination of tender, marinated tofu cubes, a rainbow of fresh, crunchy vegetables, and nutrient-packed grains, all drizzled with a tantalizing vegan sauce.
$5
Strawberry Pastry (V, GFO)
A testament to the sweet and juicy perfection of ripe strawberries, beautifully encased in a flaky, vegan pastry shell with a light dusting of powdered sugar.
$12
Grilled Mock Chicken (V)
Plant-based masterpiece marinated to perfection and expertly grilled to create a juicy, tender, and smoky delight.
$12
Today's Special
Idli DOsa & Sambhar
Idli: Soft, steamed rice cakes made from a fermented batter. These pillowy wonders are light, airy, and a perfect canvas for savoring our flavorful sambhar.
Dosa: A thin, crispy crepe made from a similar fermented batter. Our dosa is served golden brown, with a delightful crunch that contrasts beautifully with the sambhar.
Sambhar: A rich, aromatic lentil stew bursting with the flavors of South Indian spices and an abundance of vegetables. It’s a perfect pairing for the idli and dosa, adding a touch of tang and spice to each bite.
$12
